For the rest of October, I can offer a 10% discount on my book The Wines and Foods of Piemonte. The fine folks at Amazon have informed me that the discounts I have previously been able to offer will be discontinued as of October 31.
Here are a few reviews of the book:
Tom Hyland’s latest book is easy to read, flowing and it is very interesting for beginners too! I think the format makes it a successful one: he ran a number of interviews to wine producers and chefs, prompting complete answers by asking the right questions.
Each interviewee knowledgeably describes the most important aspects and unique features of local wines and food – they have managed to preserve both high quality and typicality, while embracing innovation. However, they also talk about the market’s difficulties they had to face and the challenges ahead.
This book makes a significant contribution in transmitting knowledge on a very important area of Italy. – Antonio di Spirito, Italian wine journalist
Once again Tom shows why he’s one of the US real experts in Italian wine. Well written, easy to follow, and definitely makes you want to hop a plane to Piemonte soon! – Evan Goldstein, Master Sommelier
To order the book with the 10% discount, go to this link
after hitting the “add to cart” tab, you will be directed to the order page. Enter this discount code for a 10% discount:
Thank you- enjoy the book, and remember that this discount is only good until October 31.