Dining in Piemonte – Part Two

One thought on “Dining in Piemonte – Part Two”

  1. good evening,
    by accident i came across to your site/blog and to your above Barolo summary.
    i am living in Athens and a big fan of the region as well, and may i say that you managed to provide succint and to the point comments and usefull information.
    Do you have anything similar regarding previous vintages/
    Once again well done

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